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X-WR-CALDESC:Events for Bowling Green
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DTSTART;TZID=America/Toronto:20261011T150000
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SUMMARY:Hobo Stew Scramble
DESCRIPTION:Hobo Stew Scramble\nEach team to have a member and an employee.\nShow your support to our wonderful work teams who take care of us and the course so well.\nPlayers/Diners are to bring in assorted ingredients for the stew (Jeff provides the meat) which can be dropped off the day before. The Stew is cooked in black pot over open fire. Always delicious and FREE to the Golf Members and their families who wish to join us. Thanks to Jeff Szabo and the members ingredients. \nRecognition of the BGCC and Fairway Grill Employees\nOffice Administrator – Jennifer Lorenzen \nFairway Grill – Jeff Szabo\, Manager\nAnna Szabo Judy Davis\, Jennifer Lorenzen\, and Kelly Riggs \nPro-Shop – Gary Richardson\, Manager\nPro Shop team \nGreens – Patrick Halleck\, Superintendent\nPro Shop Team
URL:https://www.bgcountryclub.com/event/hobo-stew-scramble/
LOCATION:Bowling Green Country Club\, 923 Fairview Ave\, Bowling Green\, OH\, 43402\, United States
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